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Food and Agriculture
, Quick introduction
on September 20, 2011
Most of us think that people who are overweight or obese have a problem relating to a lack of motivation for exercise, not being properly educated about proper diet and fitness, or just being plain la...
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Food and Agriculture
on March 25, 2011
The Biotechnology Industry Organization (BIO) announced on Tuesday, the 8th of March that users can access their easy-to-use and searchable database of ag biotech products online at the website: www.B...
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Food and Agriculture
, Other Biotechnology News
on September 25, 2010
lunar greenhouseUsing a prototype lunar greenhouse, researchers from the University of Arizona has demonstrated that plants can be grown without soil.
An 18-foot long tube that contains water-coole...
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Drugs, Vaccines and Therapeutics
, Food and Agriculture
on September 15, 2010
According to a new study based on people living in North Eastern Japan, consumption of citrus fruits on a daily basis has been found to be associated with a 11 and 14 percent reduction in the incidenc...
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Food and Agriculture
on September 3, 2010
In a small clinical trial, a cranberry juice cocktail has been shown to help prevent Staphylococcus infections.
Although cranberry juice has repeatedly been shown to help prevent E.coli infections,...
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Food and Agriculture
on June 12, 2010
In a recent issue of the Journal of Clinical Psychiatryresearches report that Omega-3 supplements are an effective treatment for patients with major depression who are not also affected by anxiety dis...
Filed in archive
Food and Agriculture
on May 17, 2010
A study comprising 600 subjects in 25 clinical trials conducted in seven counties provides evidence that a diet containing nuts, including pistachios, can help reduce the risk of cardiovascular diseas...
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Drugs, Vaccines and Therapeutics
, Food and Agriculture
on May 14, 2010
Photo CreditGot pain? Many medical experts believe inflammation to be the cause of 80-90% of all disease. Inflammation, triggered as a response to damage to your body, manifests as heat, redness, swel...
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Drugs, Vaccines and Therapeutics
, Food and Agriculture
on April 20, 2010
The benefits of dark chocolate on cardiovascular and cognitive health has been repeatedly reported over the years. In a study presented recently at the International Liver Congress 2010 in Vienna,Aust...
Filed in archive
Food and Agriculture
, Other Biotechnology News
on April 15, 2010
A food-brain study conducted by Columbia University scientists reported that a diet rich in salad dressing, tomatoes, nuts, fish, cruciferous vegetables, dark and green leafy vegetables, fruits, and p...
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